D18. GAENG PANANG (PANANG CURRY) *Gluten free*
Your choice of meat in a Thai panang curry, red bell pepper, snow pea, green bean,
topped with a coconut sauce and Kaffir lime leaves.
D19. GAENG MASSAMAN (MASSAMAN CURRY) *Gluten free*
Your choice of meat in a Thai massaman curry, carrots, potatoes, onions and roasted
peanuts topped with fried red onions.
D20. GAENG KHEOW WAN (GREEN CURRY) *Gluten free*
Your choice of meat in a Thai green curry, onions, bamboo shoots, bell peppers, and
finished with Thai basil.
D21. GAENG PHED (RED CURRY) *Gluten free*
Your choice of meat in a Thai red curry, onions, bamboo shoots, bell peppers and finished
with Thai basil.
S10. THAI YELLOW CURRY *Gluten free*
Choice of chicken, beef, pork, shrimp, tofu or vegetable in a Thai Yellow curry, cooked
with red bell pepper, onion, snow pea and potatoes.
S11. THAI CURRY SAMPLER (Not available on Friday & Saturday) *Gluten free*
Experience our Chef’s unique sampler. Four (4) kinds of Thai curry, Panang, Massaman,
Green and Red with your choice of meat (chicken, beef, pork, shrimp, tofu or vegetable).
D22. GAENG PHED PED YANG (ROASTED DUCK IN RED CURRY) *Gluten free*
Roasted duck in a Thai red curry sauce, onions, bamboo shoots, bell peppers,
tomatoes, pineapples and finished with Thai basil.
D23. GAENG SAPPAROS GOONG (SHRIMP AND PINEAPPLE CURRY) *Gluten free*
Juicy shrimp stir-fried with red curry sauce with tomatoes, pineapples, bell pepper,
and carrot and finished with Thai Basil.