Lunch Menu


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$8.95 Lunch Special

Monday thru Friday, 11:30 AM – 1:30 PM Only

Includes Entree, Spring Rolls and fountain soft drink

APPETIZER

L1. VEGETABLE SPRING ROLLS                                 
Vegetable filling in a crisp wrapper served with a traditional dipping sauce. 
$2.99

L2. SPRING ROLLS                                                      
Chicken and Vegetable filling in a crisp wrapper served with a traditional dipping sauce. 
$2.99

L3. TAO HOO TOD (GOLDEN TOFU)                            
Fried golden tofu served with sweet chili dipping sauce. 
$2.59

SOUP & SALAD

L4. VEGETABLE SOUP                                                        
Mixed vegetables in a clear broth.
$3.99

L5. TOM KHA GAI                                                              
Chicken and vegetable in coconut milk broth simmered with galangal, lemongrass and lime leaves.

 

$3.99

L6. TOM YUM GOONG                                                
Hot and sour lemon grass broth with galangal, lime leaves, vegetables and shrimp. 
$3.99

L8. SOM TAM (GREEN PAPAYA SALAD)                            
Thai sweet and sour green papaya salad mixed with carrot, tomatoes, dried shrimp, green bean, roasted peanuts in a Som Tam salad dressing. 
$5.99

RICE & NOODLE

L9. KHAO PAD (FRIED RICE)

Your choice of chicken, beef, pork, tofu or shrimp wok-fried with jasmine rice, egg, garlic, tomatoes, carrot, onion and scallion.

$8.95

L10. KHAO PAD BAI GRAPOW (BASIL FRIED RICE)       
Jasmine rice wok-fried with green bean, mushrooms, snow pea, bell pepper, onion, broccoli, cauliflower and finished with Thai basil.
$8.95

L11. PAD THAI                                                                
Your choice of shrimp or chicken wok- fried with thin rice noodle, tofu, eggs, scallion, bean sprouts and ground peanut in our Pad Thai sauce.
$8.95

L12. VEGETABLE PADTHAI                                                

Wok-fried thin rice noodle with mixed vegetables, tofu, eggs, scallion, bean sprout and ground peanut.

$8.95

ENTRÉE

Your choice of chicken, Shrimp, beef, pork, tofu or vegetable

L13. PANANG (PANANG CURRY)

Your choice of meat in a Thai panang curry, red bell pepper, snow pea, green bean, topped with a coconut sauce and kaffir lime leaves.
$8.95

L14. GAENG MASSAMAN (MASSAMAN CURRY)
Your choice of meat in a Thai massaman curry, carrot, potatoes, onion and roasted peanuts topped with fried red onion. 
$8.95

L15. GAENG KEOW WAN (GREEN CURRY)
Your choice of meat in a Thai green curry, onion, bamboo shoot, bell pepper and Thai basil. 
$8.95

L16. GAENG PHED (RED CURRY)                                      
Your choice of meat in a Thai red curry, coconut milk, onion, bamboo shoot, bell pepper and Thai basil.
$8.95

L17. PAD GRAPOW                                                                

Your choice of ground chicken or ground pork or slice of beef wok-fried with garlic, onion, red pepper and basil leaves in hot basil sauce.

 

$8.95

L18. NUEA NAM MAN HOI (OYSTER BEEF)                       

Beef wok-fried with carrot, onion, scallion and mushroom in oyster sauce.

$8.95

L19. PAD PREW WAN (SWEET & SOUR)                        
Your choice of chicken or pork wok-fried with pineapple, bell pepper, onion and tomatoes in sweet & sour sauce.
$8.95

L.20 PAD PAK RUAM MITR (STIR-FRIED VEGETABLES) 
Stir-fried mix of vegetables in a tasty soy sauce. 
$8.95

L.21 PAD SIEW                                                                      
Wide rice noodles wok-fried with your choice of chicken or beef, Chinese broccoli and eggs in a soy bean sauce.
$8.95

SIDE DISH

JASMINE RICE                            
$1.00

STICKY RICE                              
$1.00

BROWN RICE                              
$2.00

STEAMED VEGETABLES               
$1.50

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